Cooked head-on, shell-on (HOSO) Vannamei shrimp are a popular and flavorful choice for seafood lovers, highly valued for their rich taste and nutritional content. The heads and shells are left intact during preparation, a style often seen in various global cuisines, especially Asian and Mediterranean dishes.
Scientific Name |
: Litopenaeus Vannamei |
Season |
: Available throughout the Year |
Form of Packing |
: 4.5 kg bulk IQF and can be customized as per buyer requirement |