A description of raw, peeled, deveined, tail-on black tiger shrimp is
A premium, ready-to-cook product known for its firm texture and mild, slightly sweet flavour. Black tiger shrimp are named for the distinctive black stripes on their shells before cooking, which turn into a rich red colour when prepare.
Scientific Name |
: penaeus monodon |
Season |
: June to November |
Form of Packing |
: 5x2 lbs IQF, 10x2 lbs IQF,20x1 lbs IQF and can be customized as per buyer requirement |